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Using Cover Crops Leads to Significant Gains in Water Quality

November 11, 2019 | Posted in Soil Health

The ability of cover crops to stimulate microbes deep in the soil of farm fields leads to significant gains in water quality but does not necessarily increase the capacity of soil to store carbon, according to a recently published study from Iowa State University scientists. The study, published in the academic journal Global Change Biology Bioenergy, analyzed soil samples that had undergone a wide range of long-term treatments.

The National No-Tillage Conference returns January 7-10, 2025! Build and refine your no-till system with dozens of new ideas and connections at the 33rd Annual National No-Tillage Conference in Louisville, Ky. Jan. 7-10, 2025. Experience an energizing 4-day agenda featuring inspiring general session speakers, expert-led No-Till Classrooms and collaborative No-Till Roundtables. Plus, Certified Crop Adviser credits will be offered.

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Ray McCormick’s Conservation Buffer

Earlier this week we paid another visit to this year’s Conservation Ag Operator Fellow, Ray McCormick in Vincennes, Ind., and one thing about Ray is that even when it’s the “off season,” he’s still thinking ahead for next season.

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