I'm in Yakima, Washington this week at FIRA USA where there's always lots of great ag technology on display. Why don't we go take a look at the newest edition of the Aigen robot. We'll hear from Kenny Lee, the CEO of Aigen.
This Week's Lineup:
The Soil is Living!
Adding Winter Lentils to Your Toolbox
Busting Five Cover Crop Myths
Seeding Cover Crops and Harvesting -- All in One Pass
Soybean Harvest and a Wheat Cover Crop
What happens when beneficial microbes establish within a plant—and why that relationship is central to ENAI’s approach to biologicals. Brought to you by Indigo Agriculture.
Each week our editors will bring you data from our annual No-Till Farmer Operational Benchmark Survey. Continue reading and check back weekly for the next set of valuable data.
Speaking of cover crops, Josh Sullivan’s been reaping the benefits of cereal rye since 2019 in central Illinois. He seeds the rye on fields going from strip-tilled corn to no-tilled soybeans.
In 2025, ADM’s regenerative agriculture programs engaged more than 56,000 farmers across approximately 4.6 million acres, 11 countries and 10 crops, resulting in approximately 946,000 metric tons of CO₂e reductions.
I'm in Yakima, Washington this week at FIRA USA where there's always lots of great ag technology on display. Why don't we go take a look at the newest edition of the Aigen robot. We'll hear from Kenny Lee, the CEO of Aigen.
What happens when beneficial microbes establish within a plant—and why that relationship is central to ENAI’s approach to biologicals. Brought to you by Indigo Agriculture.
Containing a unique selection of living beneficial microorganisms combined with humic acid and fertilizer components, DgradeR+ helps to disintegrate a wide variety of organic polymers such as starch, cellulose, chitin and lignin.
There are definite payoffs for growers who can ensure the biological degradation process occurs with residue ahead of the next growing season, says Dennis Klockenga.
In 2025, ADM’s regenerative agriculture programs engaged more than 56,000 farmers across approximately 4.6 million acres, 11 countries and 10 crops, resulting in approximately 946,000 metric tons of CO₂e reductions.