Improving Soil Health in Vegetable Production with Cover Crops

April 29, 2020 | Posted in Seeding Practices, Soil Health

Using cover crops is a way to protect the soil and mitigate soil loss, says Pennsylvania cover crop expert Steve Groff, and that includes in vegetable production. Groff also explains how vegetable production can be done with no-till, how bare soil can lead to soil-borne disease in vegetable crops, how soil health and plant health are linked, and more.

[Podcast] Less Fertilizer Needed for Vegetables When Grown with Covers

Cover crops are particularly impressive at controlling weeds in a vegetable production system, says Pennsylvania cover crop expert Steve Groff. (Courtesy of Cover Crop Innovators)

January 22, 2020 | Posted in Seeding Practices

Cover crops are particularly impressive at controlling weeds in a vegetable production system, says Pennsylvania cover crop expert Steve Groff. In this podcast, Groff explains how covers supply nitrogen in the soil for vegetable plants, why cover crops should not be used with early-producing vegetables, how pumpkins are cleaner when grown with covers, and more. (Courtesy of Cover Crop Innovators)

[Video] Using Cover Crops on a Certified Organic Vegetable Farm

August 6, 2019 | Posted in Soil Health

The Family Garden is a certified organic, diversified vegetable farm. Sales are driven by a CSA, farmers' markets and wholesale. Jordan Brown's cover crops typically include oats or rye in the fall through spring, and sunn hemp or sudangrass in the summer.

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Cover Cropping in Integrated Farming Systems

Last week we had boots on the ground at the Big Soil Health Event in Cedar Falls, Iowa where agronomist David Kleinschmidt emphasized the importance of considering Carbon to Nitrogen ratios of cover crops and residues.

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Items Tagged with 'vegetable production'

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