Cover Crops Help Soil Profitability

Finding right varieties and proper seeding practices is key to maximizing benefits and generating carbon.

By Raylene Nickel posted on May 14, 2024 | Posted in Seeding Practices, Soil Health

Stopping soil erosion was the driving force behind the Sylling family’s decision to switch to no-till more than two decades ago. At the time, brothers Myron and Mikal farmed in partnership with their father, Karl, on a corn-and-soybean farm in the hilly country of southeastern Minnesota, near Spring Grove.

Study on Cover Crop Mixtures Delivers Surprising Results

By Johannes Seiler posted on October 27, 2023 | Posted in Soil Health

Source: Phys.org

Farmers usually plant cover crops after harvesting their main crop. This prevents erosion of the soil and nutrient leaching. The roots of these crops also stabilize the structure of the soil. It had been assumed that a mixture of different cover crops would result in particularly intensive rooting.

What I've Learned From No-Tilling: Cattle, Cover Crops, No-Till and Improved Soil Health Provide Returns

Fifth generation of Doans keeping North Dakota’s Black Leg Ranch abundant with diverse business plan of cattle, crops and agritourism.

By Martha Mintz and Jerry Doan posted on March 10, 2018 | Posted in Soil Health

Some of the soils I helped farm as a child in southwestern North Dakota are probably somewhere in South Dakota now. I grew up in the era of wheat and summer fallow. A lot of the ground around here is very sandy and marginal. Did it ever blow when we were tilling. I remember as a kid getting sent with a disc or a drag to try and make it stop blowing. It seemed so futile, and it was.

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Cover Cropping in Integrated Farming Systems

Last week we had boots on the ground at the Big Soil Health Event in Cedar Falls, Iowa where agronomist David Kleinschmidt emphasized the importance of considering Carbon to Nitrogen ratios of cover crops and residues.

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