Articles Tagged with ''regenerative ag''

Cover Crops, Other Regenerative Ag Practices Could Impact Future of Food Sales

No matter how tuned in or out of farming standards you might be, chances are you are aware that some foods are deemed "healthier" because of how they were raised. One example of this is organic farming, which includes everything from produce to coffee to wine. But what if there was another type of farming, an alternative to traditional and organic farming, that promised even more? This is where regenerative farming comes into play.
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ADM Expands Regenerative Agriculture Practices in Iowa

As more and more companies continue to invest in regenerative agriculture and set sustainability goals, cover crops, no-till farming and other conservation ag practices could start to become more widespread. Cover Crop Strategies is compiling these studies, stories and reports about the continued push for widespread adoption of conservation agriculture.
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Cover Crop Connection

Assistance with Adopting Regenerative Ag Practices

On the most recent episode of the Cover Crop Strategies Podcast, I spoke with Zach Larson and Tyler Williams, 2 sustainable systems agronomists with Bayer. You can see Larson and other Bayer agronomists here, working out in the field, which is part of the support that comes with Bayer’s ForGround program.
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PepsiCo Announces Investment Supporting Regenerative Agriculture

Practical Farmers of Iowa, Soil and Water Outcomes Fund, and the Illinois Corn Growers Association partner with PepsiCo to drive adoption of regenerative agriculture practices and reduce carbon emissions
PepsiCo announced a $216 million multi-year investment in long-term, strategic partnership agreements with three of the most well-respected farmer-facing organizations – Practical Farmers of Iowa (PFI), Soil and Water Outcomes Fund (SWOF), and the IL Corn Growers Association (ICGA) – to drive adoption of regenerative agriculture practices across the United States.
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Third-Party Programs Lead the Way for Regenerative Ag Certification in US

It’s been more than 20 years since the USDA launched the National Organic Program that changed the American food system. Now, farmers and forward-thinking brands are embracing regenerative agriculture as the next step in healthy food and fighting the climate crisis.
Like organic farming, regenerative agriculture eschews synthetic chemical pesticides, herbicides, and fertilizers. It also brings the focus to topsoil regeneration, increasing biodiversity, and conservation of natural resources. But unlike organic farming, there are currently no federal standards for regenerative agriculture, which some say threatens the integrity of the claim and makes it prone to greenwashing.
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The National No-Tillage Conference returns January 7-10, 2025! Build and refine your no-till system with dozens of new ideas and connections at the 33rd Annual National No-Tillage Conference in Louisville, Ky. Jan. 7-10, 2025. Experience an energizing 4-day agenda featuring inspiring general session speakers, expert-led No-Till Classrooms and collaborative No-Till Roundtables. Plus, Certified Crop Adviser credits will be offered.

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