More growers are increasingly becoming interested in raising organic crops. While food-grade organic crops merit a larger return on investment, they also require a high level of quality and present unique challenges in marketing those crops.
Ray McCormick’s Conservation Buffer
Earlier this week we paid another visit to this year’s Conservation Ag Operator Fellow, Ray McCormick in Vincennes, Ind., and one thing about Ray is that even when it’s the “off season,” he’s still thinking ahead for next season.
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